Cake Menu
Our most popular cake flavor is our white almond with white almond butter cream icing.
Please keep in mind:
*Some flavors traditionally go with specific icings. Ex. Red velvet and creme cheese icing (you still have the option to choose any icing flavor you'd like).
*Some designs can ONLY be created with our white almond cake flavor and/or white almond butter creme icing and in some cases, only possible with fondant icing.
Please keep in mind:
*Some flavors traditionally go with specific icings. Ex. Red velvet and creme cheese icing (you still have the option to choose any icing flavor you'd like).
*Some designs can ONLY be created with our white almond cake flavor and/or white almond butter creme icing and in some cases, only possible with fondant icing.
Flavors
|
Fillings
|
Icings
~ Traditionally goes with Creme Cheese icing ^ Traditionally goes with German Chocolate icing |
* Black Forest: Chocolate cake with cherry filling, whipped icing, cherries on top, garnished w/ chocolate sprinkles around the side.
* Italian Cream: Buttermilk cake with pecans and coconuts (goes well with creme cheese icing).
* Pineapple Upside Down: Yellow cake covered with fresh pineapple slices with cherries in the center of each slice. NO Icing.
* Strawberry Shortcake: White cake with fresh strawberry filling, whipped creme icing, and fresh strawberry slices on top.
* Italian Cream: Buttermilk cake with pecans and coconuts (goes well with creme cheese icing).
* Pineapple Upside Down: Yellow cake covered with fresh pineapple slices with cherries in the center of each slice. NO Icing.
* Strawberry Shortcake: White cake with fresh strawberry filling, whipped creme icing, and fresh strawberry slices on top.